Easy Homemade Cranberry Sauce

Kay's Clean Eats

There is no holiday table without Easy Homemade Cranberry Sauce. This sauce ties the entire plate together! It’s top-notch, simple to make, and the most beautiful color. With few ingredients and time, you will have the best cranberry sauce this holiday!

Kay's Clean Eats

Fresh Cranberries

Key Ingredient

COMBINE

1. Start by gathering all your ingredients. Over medium-high heat, add the cranberries, orange juice, orange zest, and agave nectar.

BOIL THEN SIMMER

2. Bring the mixture to a slow boil. Reduce the heat to medium-low and let simmer for 15-20 minutes, or until the cranberries have burst and the sauce thickens.

COOL &  SERVE

3. Remove from heat and let cool in the fridge. Serve and enjoy!

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