Hasselback Caprese Chicken

Kay's Clean Eats

Hasselback Caprese Chicken is a delicious and easy-to-make dish that will impress everyone. This recipe is a flavorful take on the traditional chicken caprese with an added twist that makes it stand out – the chicken is sliced and roasted in the style of a Hasselback potato!

Kay's Clean Eats


Key Ingredient


1. Preheat the oven to 375 degrees F. Coat a large-rimmed baking sheet with parchment paper or cooking spray.

prep the chicken

2. To your chicken, make crosswise cuts every 1/2 inch along all 5 chicken breasts. Slice all almost to the bottom, just not through the chicken. Sprinkle the chicken with garlic powder, salt, and pepper on both sides.

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