Buffalo Chicken Dip

Kay's Clean Eats

"This Buffalo Chicken Dip recipe is sinfully delicious. We also call it crack dip, you can’t get enough. This mouthwatering appetizer is perfect for any special occasion!"

Kay's Clean Eats

Cream Cheese

Key Ingredient

– shredded chicken – cream cheese – sour cream – buffalo sauce, Franks Orignal – ranch – shredded Mexican cheese blend – shredded mozzarella – garlic powder – onion salt – green onion sprigs, diced

Ingredients

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Buffalo Chicken Dip Recipe

Yield

6 SERVINGS

Total TIME

30 MINUTES

PREP Time

10 MINUTES

Instructions

1. Preheat the oven to 350 degrees F.

Instructions

2. In a medium-size bowl combine chicken buffalo sauce and ranch. Stir till combined.

Instructions

3. In a separate mixing bowl combine room temperature cream cheese, sour cream, onion salt, and garlic powder. Mix with an electric mixer till smooth and creamy.

Instructions

4. Add your buffalo chicken mixture to the cream cheese mixture and add in the green onions, stir till combined, season with salt to taste.

Instructions

5. Transfer chicken buffalo dip to a 9x9 baking dish and even smooth out the top with the back of a spoon or rubber spatula. Sprinkle cheese over the top and bake for 25- 30 mins. Enjoy hot.

Visit Kay's Clean Eats for more Tips and Notes on making the BEST Buffalo Chicken Dip!

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Enjoy!

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