Instant Pot Chicken Noodle Soup is the perfect recipe to warm the home and belly! Nothing says I love you quite like mom’s chicken noodle soup, it’s hearty, cozy, and delicious.
4. Close the lid on the Instant Pot and make sure the needle is in the sealed position. Pressure cook for 12 minutes. Once complete let the soup natural release for 10 minutes and remove the lid.
6. Pour in noodles and turn the instant pot back to saute mode. Cook for another 8 minutes or until noodles is soft. Turn off instant pot by pressing cancel. Taste and adjust seasonings as desired.