Jalapeño Popper Chicken

Kay's Clean Eats

Jalapeño Popper Chicken is not only a family favorite it’s a total crowd-pleaser. I cooked these delicious chicken rolls in the airy fryer, but they are also oven friendly! Everything you love about jalapeño poppers is stuffed inside the chicken and it is truly so flavorful and delicious.

Kay's Clean Eats

Mezzetta Jalapeños

Key Ingredient

prep the chicken

1. Start by patting dry your chicken cutlets, sprinkle each side with salt and pepper.

MAKE THE POPPER FILLING

2. In a small bowl combine cream cheese, garlic, cheddar cheese, green onions, jalapeños, and bacon crumbles.

STUFF THE CHICKEN CUTLETS

3. On a clean working surface layout your chicken cutlets. Spread 2-3 tbsp of cream cheese mixture onto each cutlet.

ROLL THE CUTLETS

4. Gently roll up each cutlet, if your cutlets don't stay together you can seal them with a toothpick.

Visit Kay's Clean Eats and Discover How EASY it is to Make this DELICIOUS Jalapeño Popper Chicken!

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Enjoy!

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