Grilled Chicken Fajitas

Kay's Clean Eats

Grilled Chicken Fajitas is a restaurant favorite. Made with juicy grilled chicken, charred peppers & onions, and served with warm tortillas. Cook them up on the grill or a cast-iron skillet for the most delicious meal!

Kay's Clean Eats

Freshly Squeezed Lime Juice

Key Ingredient

MAKE THE MARINADE

1. In a medium bowl whisk together avocado oil, lime juice, lemon juice, cilantro, garlic, Worcestershire sauce, agave, chipotle powder, and salt.

RESERVE

2. Measure out 1/4 cup of the marinade and set aside for serving.

MARINATE

3. Place chicken in marinade, toss, and coat. Cover the bowl and refrigerate for 30 minutes or more.

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