Spinach and Cheese Jumbo Stuffed Shells
Kay's Clean Eats
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"
Spinach and Cheese jumbo stuffed shells are a hearty and comforting crowd-pleasing meal! Full of cheese, spinach, herbs, and marinara sauce. This is perfect for meatless Monday, it’s truly pure comfort food."
Kay's Clean Eats
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Jumbo Shells
Key Ingredient
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PREHEAT THE OVEN
1.
Preheat oven to 400 degrees F.
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COOK THE SHELLS
2.
Cook shells according to package till al dente, drain and let cool.
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MIX TOGETHER
3.
In a bowl mix the ricotta, mascarpone, half the mozzarella, half the parmesan, spices, salt and pepper, and spinach till combined.
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READ MORE:
How to Make Spinach And Cheese Jumbo Stuffed Shells
kayscleaneats.com
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