Easy White Chicken Chili

Kay's Clean Eats

This white chicken chili is an easy delicious dinner everyone will love. This absolutely delicious bowl of soup is filled with tender chicken, white beans, green chilies, green enchilada sauce, and a few more ingredients to make this excellent meal!

Kay's Clean Eats

Green Enchilada Sauce

Key Ingredient

sauté

1. In a large pot heat the avocado oil over medium-high heat, Add in the onions and poblano pepper. Saute for 4- minutes till veggies are soft. Add garlic saute for 30 seconds longer.

add & season

2. Add in the spices, chicken breast, corn kernels, diced green chilies, white beans, green enchilada sauce, and chicken broth. Season with salt to taste. Stir to combine soup ingredients and bring soup to a boil. Then reduce the soup to medium-low and let simmer for 15-20 minutes.

shred the chicken

3. Remove chicken breast from soup and shred with 2 forks.

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