Cheesy Southwest Zucchini Boats

Kay's Clean Eats

Cheesy Southwest Zucchini Boats are a delicious baked meal packed with super flavorful protein and veggies. These are perfect for weeknight dinners, quick meals, and even meal prepping.

Kay's Clean Eats

Large Zucchini

Key Ingredient

PREHEAT & PREP

1. Preheat the oven to 400 degrees F. Slice the zucchini lengthwise, and core out the center. Reserve the core for the stuffing. Place zucchinis in a baking dish, drizzle with some olive oil, and add some salt and pepper. Bake for 10 minutes.

prep the stuffing

2. Meanwhile, make the stuffing. Heat a large skillet to medium-high heat add 1 tbsp of avocado oil. Add in onions and cook till tender. add the ground turkey, garlic, spices, and cored zucchini. cook till turkey is done about 10 minutes.

ADD & STIR

3. Add in the tomatoes, corn, black beans, green chilies, and mix. Turn off the heat and add in cream cheese stir till combined and melted.

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