Easy Greek Pasta Salad

Easy Greek Pasta Salad is the perfect easy side and the ultimate potluck hit that everyone will enjoy!! With a beautiful blend of crisp juicy veggies and feta tossed in greek dressing make for the perfect pasta salad.

There is something so wonderful about greek salad seems like I always have the ingredients on hand. With an extra box of pasta chilling in the pantry I thought hey why not try a greek pasta salad! The combination of juicy tomatoes, crisp cucumbers, bell pepper, red onion, feta and olives tossed in Greek dressing makes for a crazy good meal.

Of course, I recommended making the dressing but if you find yourself short on time toss in a store bought dressing. The salad will hold up in the fridge for up to 5 days. It is perfect for packed lunches, BBQ’s and potlucks.

To make it is so simple!

1. Cook your pasta according to package and rinse with cold water to stop cooking
2. Wash and chop your veggies while the pasta is cooking.
3. Combine everything in a large bowl and toss in the dressing. Chill and serve!

Yield: 8

Easy Greek Pasta Salad

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An easy side dish, perfect to bring to a potluck or BBQ. A dish everyone will love!

Prep Time 9 minutes

Cook Time 9 minutes

Total Time 18 minutes

Ingredients

• 1 lb short pasta
• 1 red bell pepper chopped
• 2 zucchini's spirulized (4 cups)
• 1 1/2 cup cucumber diced
• 1/2 cup red onion diced
• 1 1/2 cup cherry tomatoes halved
• 2 oz sliced black olives, drain juice from can
• 1 cup feta crumbles

Dressing

• 3/4 cup extra virgin olive oil
• 4 tbsp red wine vinager
• 2 tbsp lemon juice (2 lemons)
• 2 garlic cloves minced
• 1 tsp yellow mustard
• 1 tbsp dried oregano
• 1 tsp onion powder
• salt and pepper to taste

Instructions

1. Cook pasta according to package directions. Rinse under cold water.
2. While pasta is cooking prepare your dressing then wash and chop your veggies.
3. Combine all ingredients in a large bowl and toss in dressing. Chill in fridge and enjoy!