Marinated Tomatoes is a healthy dish made with cherry tomatoes, fresh garlic, fresh basil, olive oil, oregano, and lemon juice. This is a savory side dish everyone will love.
I love juicy tomatoes, I grow 6 different verities in my vegetable garden. My favorites are heirlooms all kinds of heirlooms!! If you have never had marinated tomatoes you must try them they are so delicious. Often I serve them as a side at dinner but also as an appetizer with toast and burrata!
Marinated tomatoes are one of the easiest recipes to make. This is a healthy side dish that you can make all year. If you can find heirloom cherry tomatoes I highly recommend you buy them however cherry tomatoes work great too! Fresh basil gives this dish such great flavor! My 7 yr old who does not like tomatoes will eat these, they’re just that good!!
- 3 cups cherry tomatoes, diced
- 3 garlic cloves, minced
- 3 tbsp olive oil
- 3 tbsp fresh basil leaves chopped
- 1/2 tsp dried oregano
- 2 tbsp lemon juice
- salt & pepper to taste
- Combine the minced garlic, olive oil, basil leaves, dried oregano, lemon juice, salt, and pepper together. Toss in the tomatoes and stir till combined. Serve immediately, Enjoy!